I did a Punjabi Lassi
I love the Mango Lassi, but in France it is hard to do because the principal problem is Mango, it is difficult to find good Mangoes.
In India restaurant in France or at Dublin, it is good, may be they have of better Mangoes than supermarket.
An Indian friend Tanusree give me a Punjabi Lassi Recipe (To see video below)
I Bougth in a delicatessen a green Cardamome in capsules, in my region, I dont find in supermarket.
I did the recipe, and I like, it is good taste.
The second video below it is to do other recipes Paan, dab, chocolate, kairi, kesar pista, mango lassi flavors, but I dont try again.
Cardamom is very good in a traditional Indian tea too
Paan, dab, chocolate, kairi, kesar pista, mango lassi flavors recipe
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